A New Franchise

There is nothing more British than fish and chips. Freshly cooked, piping hot fish and chips, smothered in salt and soused with vinegar, wrapped in newspaper and eaten out-of-doors on a cold and wintry day – it simply cannot be beaten!

We are a small family run business, which was established in 1930 by William J Howe.

In 1939 when war broke out the van cab & chassis were commissioned and used as ambulances. When the war was over new chassis—cabs had to be purchased as the old ones never returned! We are now on our 9th generation of our unique styled vans. In 2013, the British consumed nearly 300 million servings of fish and chips – that equates to six servings for every man, woman and child in the country.

By combining the values and quality that the British public has come to expect with state of the art fish and chips Howe & Co Fish and Chips brings your favourite food to your local area. A Howe & Co Fish and Chips franchise is easy to start, requires only modest capital and can provide an excellent income from working 6 days per week from lunchtime to early evening. We are here to “hold your hand” through every stage of setting up and operating your own business. We provide a complete package – comprehensive training, help with setting up locations, top quality supplies and advice on running your own business.